BS in Management: Global Supply Chain Management Emphasis
(63–64 hours*)
This is a limited-enrollment program requiring departmental admissions approval. Please see the college advisement center for information regarding requirements for admission to this emphasis.
Supply chain management involves the control and coordination of materials and services from the original point of origin to the final point of consumption. Increasing competitiveness through higher quality, lower cost, greater responsiveness, and unique innovation is a critical aspect of supply chain management. Likewise, managing across boundaries within the firm and throughout the channel is emphasized. Course work is designed to prepare students for managerial positions in manufacturing and service industries in the areas of purchasing, operations, logistics, customer service, and supply chain management.
Program Requirements | View MAP
- No more than 12 semester hours of upper-division transfer credit will be accepted toward the major and only 6 hours beyond the Integrated Management Core. No transfer courses will be accepted for the Integrated Management Core courses.
- Only courses sufficient for a single emphasis are permitted.
- Complete the following Premanagement Core Courses:
ACC 200 : Principles of Accounting.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| OFFERED: | Independent Study also. |
| DESCRIPTION:  | Financial and managerial accounting principles. Basic accounting statements, processes, and management applications. Open to all students. |
ECON 110 : Economic Principles and Problems.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| OFFERED: | Honors also. |
| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| DESCRIPTION:  | Strengths and weaknesses of markets and governments for solving problems of social organization or conflict, including policy response to inflation, unemployment, pollution, poverty, growth, etc. |
| NOTE: | This course is part of a GE Mosaic. See ge.byu.edu/mosaic-list for more information. |
: Honors Economic Principles and Problems.
I SYS 100 : Computer Spreadsheet Skills.
(.5:0:1)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall Blk 1; Winter Blk 1; Spring; Summer |
| DESCRIPTION:  | Basic computer skills, focusing on spreadsheet and database programs. No technical background necessary. |
I SYS 101 : Computer Presentation Skills.
(.5:0:1)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall Blk 1, Blk 2; Winter Blk 1, Blk 2; Spring; Summer |
| DESCRIPTION:  | Basic computer skills focusing on developing presentations. No technical background necessary. |
MATH 116 : Essentials of Calculus.
(1:2:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall Blk 1, Blk 2; Winter Blk 1, Blk 2; Spring; Summer |
| PREREQUISITE: | MATH 110 |
| DESCRIPTION:  | Review of algebra, graph of line, slope. Limits and derivatives (standard functions, compositions of such functions), derivative for polynomials, exponentials, logarithms. Product, quotient and chain rule. Optimization (extrema), application to business problems. Newton's method. |
MATH 118 : Finite Mathematics.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| PREREQUISITE: | MATH 110 |
| DESCRIPTION:  | Language of set theory, counting and combinations. Probability theory, elementary stochastic processes, conditional probabilities. Repeated experiments, random variables, expectation, variance, linear equations, matrix algebra, application to economics or similar. Linear programming. Markov chains including applications. |
STAT 121 : Principles of Statistics.
(3:3:1)(Credit Hours:Lecture Hours:Lab Hours)| OFFERED: | Independent Study also; Honors also. |
| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| RECOMMENDED: | MATH 110 or equivalent. |
| DESCRIPTION:  | Stemplots, boxplots, histograms, scatterplots; central tendency, variability; confidence intervals and hypothesis testing involving one and two means and proportions; contingency tables, simple linear regression. |
: Honors Principles of Statistics.
Note 1: Premanagement Core courses must be completed or in concurrent process of being completed before a student enrolls in Management Core 1 courses.
Note 2: Based on student performance to date, permission may be granted to take some restricted major-only Management Core 1 courses.
- Apply and be formally accepted into the program.
- Complete the following Management Core 1 courses:
BUS M 301 : Financial Management.
(3:3:1.5)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| PREREQUISITE: | Acceptance into the Marriott School. |
| DESCRIPTION:  | Financial management from the viewpoint of the business manager emphasizing profitability, liquidity, and long-range financial planning. |
BUS M 320 : Career Orientation and Preparation.
(.5:1:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| PREREQUISITE: | Acceptance into Marriott School. |
| DESCRIPTION:  | Student orientation and preparation for careers in management. |
| NOTE: | Must be taken first semester in Marriott School. |
BUS M 321 : Mentor Program.
(.5:0:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| PREREQUISITE: | Acceptance into Marriott School. |
| DESCRIPTION:  | Discussions with outside mentor about career opportunities. |
| NOTE: | Must be taken first semester in Marriott School. |
I SYS 201 : Introduction to Management Information Systems.
(3:3:1)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| PREREQUISITE: | I Sys 100 or concurrent enrollment during 1st block of I Sys 201 registration. |
| RECOMMENDED: | I Sys 101. |
| DESCRIPTION:  | Using technology to solve business problems. Hands-on spreadsheet, database, and Internet software in a business context. |
M COM 320 : Communication in Organizational Settings.
(3:3:1)(Credit Hours:Lecture Hours:Lab Hours)| OFFERED: | Honors also. |
| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| PREREQUISITE: | GE First-Year Writing requirement. To be taken before senior year. Not for freshmen. |
| DESCRIPTION:  | Developing written and oral communications for professional organizations, including composing and designing employment communications. Incorporates oral presentations. |
| NOTE: | Fulfills GE Advanced Written and Oral Communication requirement. |
: Honors Communication in Organizational Settings.
Note: Management Core 1 courses must be completed or in concurrent process of being completed before a student enrolls in the Integrated Management Core
- Complete the following Integrated Management Core courses:
BUS M 341 : Marketing Management.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| PREREQUISITE: | Acceptance into the Marriott School. |
| DESCRIPTION:  | Market segmentation, product service, promotion, channel, pricing strategies. Marketing principles in consumer and industrial markets, profit and nonprofit organizations, domestic and international companies, and small and large firms. |
BUS M 361 : Introduction to Supply Chain and Operations.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Summer |
| PREREQUISITE: | Acceptance into the Marriott School. |
| DESCRIPTION:  | Managing and designing processes and people along the value chain. |
BUS M 390 : Ethics for Management.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| PREREQUISITE: | Premanagement and Management 1 cores and full acceptance into the Marriott School upper-division major. |
| DESCRIPTION:  | Analyzing ethical dilemmas and understanding ethical theories as they apply to decision making in management. |
ORG B 321 : Organizational Effectiveness.
(3:2:2)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring On Demand; Summer On Demand |
| PREREQUISITE: | For Marriott School of Management majors only. |
| DESCRIPTION:  | Theories and concepts for creating effective organizations, e.g., individual, group, and organizational processes and human resource functions, including selection, compensation, and performance management. |
And complete one course from the following:
MANEC 300 : Economics of Market Systems.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| OFFERED: | Independent Study also. |
| WHEN TAUGHT: | Fall; Winter |
| PREREQUISITE: | ECON 110; Major status. |
| DESCRIPTION:  | Decision making, price formation, and economic organization of the firm in market environments. |
MANEC 358 : International Economics.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall |
| PREREQUISITE: | ECON 110; Major status. |
| DESCRIPTION:  | International trade theory and issues, economic integration, trade and development, contemporary trade problems. |
MANEC 387 : Economics of Strategy.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter |
| PREREQUISITE: | Major or strategy minor status. |
| DESCRIPTION:  | Economic tools influencing the success of strategy (creation and appropriation of value) emphasizing application of economic theory to management of practice. |
- Complete the following additional courses:
ACC 241 : Business Law in the Environment.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring; Summer |
| PREREQUISITE: | Marriott School of Management major status. |
| DESCRIPTION:  | Introduction to legal principles and institutions affecting business. |
And complete one course from the following:
BUS M 371R : Entrepreneurship Lecture Series.
(1:1:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| DESCRIPTION:  | Lectures by successful entrepreneurs on subjects significant to entrepreneur-type opportunities. |
And complete one course from the following:
MANEC 301 : Macroeconomics for Business Decisions.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| PREREQUISITE: | ECON 110; Major status. |
| DESCRIPTION:  | Models of aggregate economic fluctuations, economic growth, inflation, and interest rates. |
MANEC 453 : Money, Banking, and Business.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter; Spring |
| PREREQUISITE: | BusM 301 or accounting junior core. |
| DESCRIPTION:  | Economic analysis of effects of money, banking, and financial institutions on business decisions and aggregate economic activity. |
- Complete the following after the integrated management core has been completed:
- Complete the following emphasis courses:
BUS M 463 : Quality Management.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall; Winter |
| PREREQUISITE: | BUS M 361; Major status. |
| DESCRIPTION:  | Concepts of quality management, strategic issues, philosophies, and tools such as Six Sigma and SQC used to control quality. |
BUS M 466 : Purchasing and Supply Management.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Winter |
| PREREQUISITE: | BUS M 361; Major status. |
| DESCRIPTION:  | Focuses on upstream supply chain activities of supplier selection, management, and development. Negotiation, costing, product development, and commodity analysis. |
BUS M 468 : Supply Chain Logistics.
(3:3.0:0.0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Winter |
| PREREQUISITE: | BUS M 361; Major status. |
| DESCRIPTION:  | Integration of materials management (inbound transportation), physical distribution (outbound transportation), inventory, warehousing, facility location, customer service, packaging, and materials handling. |
BUS M 469 : Global Supply Chain Strategy.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall |
| PREREQUISITE: | BUS M 361; Major status. |
| DESCRIPTION:  | Integrative and creative problem solving in designing and managing cohesive value-added conversion/transformation systems in a global environment. |
- Complete one course from the following:
BUS M 450 : Global Business Negotiations.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Winter |
| PREREQUISITE: | BUS M 341; Major status. |
| DESCRIPTION:  | Developing an effective negotiation framework for cross-national/cultural negotiation techniques relative to business and other life situations. |
BUS M 462 : Services Management.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Winter |
| PREREQUISITE: | BUS M 361; Major status. |
| DESCRIPTION:  | Management principles and characteristics of service industries and service aspects of supply chains: sources of strategic advantage; process analysis and tools; quality. |
BUS M 465 : Global Supply Chain.
(3:3:0)(Credit Hours:Lecture Hours:Lab Hours)| WHEN TAUGHT: | Fall |
| PREREQUISITE: | BUS M 361; Major status. |
| DESCRIPTION:  | The emerging rules of a global marketplace and their influence on key supply chain activities and processes. |
- Complete Marriott School exit survey online.
*Hours include courses that may fulfill university core requirements.